Kolbász. Csabai módra.
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Csabahús is now Csabai
The appearance is NEW, the TASTE is the same old!
Characteristic seasoning:
With red paprika and whole cumin for the full flavor experience.
The secret of the special taste?
The traditional smoking on beech wood logs.
A real Hungaricum for every meal:
We make Csabai the way our grandfathers did.
Products
Get to know the irresistible Csabai sausages!
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History
The past, present, and future of your favorite Csabai products
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